Posted: Jun 2, 2021 Closing Date: Jun 30, 2021
Category: Tourism / Hospitality
Description: • Meal preparation and planning; • Inventory management; • Ensure the highest standards are met for food quality and food safety; • Adhere to CCI’s safety policies and procedures; • Other duties as assigned. • Ensure any required administration functions are completed in a timely and efficient manner. • Valid Food Safety certificate; • Valid Class 5 driver’s license. • Available to work multiple rotations in a remote setting;
Company Name: Chu Cho Industries L.P.
Contact Person: Sherri Lamothe
Address: 201-1940 3rd Ave
Telephone: 250-596-7734
Email: hr@chuchoindustries.ca
Attachment: [unspecified]
Employment: Contract
End Date: Apr 24, 2024